Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Assists with the production and distribution of food and non food items to the patients of the facility. Assists in meal delivery and clean up to maintain cleanliness during and after meal service. Assists with delivery of carts and pick up of carts returning to kitchen. Assists in all duties related to meal distribution. Job Duties Assists in preparing such items as sala

Assists with the production and distribution of food and non food items to the patients of the facility. Assists in meal delivery and clean up to maintain cleanliness during and after meal service. Assists with delivery of carts and pick up of carts returning to kitchen. Assists in all duties related to meal distribution. Job Duties Assists in preparing such items as sala

Reporting to the Supervisor of Food Service and with guidance and input from the Lead Food Service Associate, the Food Service Associate is responsible for patient meal and food service to ensure the patient satisfaction. Patients may range from infancy through late adulthood. Education High School graduate or equivalent preferred AND Experience 6 + months previous experi